Adam Foods Mini Mart Inc

February 6, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings7
  • critical findings0

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Failed findings

  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE. INSTRUCTED TO PROVIDE SANITIZING BUCKETS TO HOLD WIPING CLOTHS
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: ALL COUNTERS IN REAR AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS AND UNNECESSARY CLUTTER. CORRECT AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INTERIOR OF REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL DEBRIS AND REMOVE ROCKS HOLDING UP SHELF. INSTRUCTED TO CORRECT AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: MOP SINK IS CURRENTLY NOT CONNECTED TO CITY PLUMBING. INSTRUCTED TO CORRECT AND MAINTAIN. • HANDSINK IN FRONT PREP AREA SLOW DRAINING. INSTRUCTED TO CORRECTED AND MAINTAIN.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: TOILET ROOM IN NEED OF DETAIL CLEANING INSTRUCTED TO CLEAN AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS THROUGH OUT IN NEED OF CLENING TO REMOVE ALL DEBIS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. • ALL UNNECESSARY CLUTTER IN REAR PREP AREA MUST BE REMOVED OR ORGANIZED. INSTRUCTED TO CORRECT AND MAINTAIN.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATES FOR EMPLOYEES ON-SITE. PROVIDE FOOD HANDLER TRAINING AND CERTIFICATES FOR ALL EMPLOYEES ON-SITE AT ALL TIMES AND MAINTAIN.
    code 57

What changed since the previous inspection?

Compared with Not Ready on January 30, 2024: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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