Aden Poultry

May 20, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings3

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND NO HAND WASHING SIGNAGE AT HAND WASHING SINK.INSTRUCTED TO PROVIDE AND MAINTAIN PROPER HAND WASHING SIGN. • HAND WASHING SINK IN WASH ROOM HAS BEEN COMPLETELY REMOVED. INSTRUCTED TO RE-INSTALL THE MENTIONED HAND WASHING SINK AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C), CITATION ISSUED .
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010,NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO CLEAN UP PROCEDURE ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN UP PROCEDURE AND NECESSARY CLEAN-UP SUPPLIES OR KIT ON THE PREMISES.PRIORITY FOUNDATION 7-38-005,NO CITATION ISSUED.
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: FOUND OVERHEAD GARAGE DOOR NOT RODENT-PROOFED APPROXIMATELY 2" INCH MODE OF ENTRY AT BOTTOM OF DOOR.INSTRUCTED TO MAKE DOOR TIGHT FITTING ALL ACROSS THE BOTTOMS TO PREVENT PEST ENTRY AND TO MAINTAIN.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: FOUND NO SINK STOPPERS FOR THE 3 COMPARTMENT SINK.INSTRUCTED TO PROVIDE AND MAINTAIN 3 ADEQUATE WORKING SINK STOPPERS FOR 3 COMPARTMENT SINK.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIORS OF COOLER,STORAGE SHELVES AND HAND WASHING SINK.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FOUND WATER LEAK UNDERNEATH THE MIDDLE DRAIN PIPE AT 3 COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAKS AND TO MAINTAIN.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: FOUND NO SELF CLOSING DEVICE AT THE WASH ROOM DOOR.INSTRUCTED TO INSTALL AND MAINTAIN A SELF CLOSING DEVICE FOR WASH ROOM DOOR.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS AND CEILINGS THROUGHOUT THE PREMISES TO REMOVE SPLASHED DEBRIS/DUSTS/FEATHERS ETC. • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGHOUT THE PREMISES TO REMOVE DEBRIS,FEATHERS,ANIMAL FEEDS,ANIMAL BLOODS/FECES ETC.,AND MAINTAIN BASEMENT FLOORS NEED DETAIL CLEANING AND MAINTAIN FLOORS DRY.
    code 55

What changed since the previous inspection?

Compared with Pass on December 15, 2017: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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