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Adobo Grill

November 12, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings2

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: NO COLD RUNNING WATER AT THE COOKS LINE EXPOSED HAND SINK AND A SEVERE LEAK UNDER THE SINK INTO A BUCKET. INSTRUCTED TO USE THE EXPOSED HAND SINK AT THE ENTRANCE TO KITCHEN AND GIVEN 48 HOURS TO PROVIDE HOT AND COLD RUNNING WATER, REPAIR LEAK. CRITICAL CITATION ISSUED 7-38-030.
code 11Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: SECOND FLOOR BAR CHLORINE CHEMICAL SANITIZING DISH MACHINE NOT PROPERLY DISPENSING SANITIZER. OBSERVED 0 PPM CHLORINE AFTER SEVERAL ATTEMPTS. NO GLASSWARE BEING WASHED DURING INSPECTION. NO CITATION ISSUED.MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED AND CDPH CONTACTED FOR RE-INSPECTION AND TAG REMOVAL.
code 8Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: ICE INSIDE MACHINE FOUND NOT PROTECTED. WATER RESERVOIR AND INTERIOR OF THE ICE MACHINE FOUND WITH A BLACK SLIME SUBSTANCE DRIPPING INTO ICE. ICE DISCARDED. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL CLEANED, SANITIZED AND CDPH CONTACTED FOR RE-INSPECTION AND TAG REMOVAL. SERIOUS CITATION ISSUED 7-38-005(A).
code 16
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL BULK FOOD CONTAINERS MUST BE LABELED.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: UTENSILS MUST NOT BE STORED BETWEEN THE WALL AND PREP TABLE ON COOKS LINE.
code 31
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: BAGS OF BULK BEANS MUST BE ELEVATED FROM THE FLOOR 6" OR ABOVE. FLOOR PEELING AND IN POOR REPAIR IN BASEMENT HALLWAY FROM REAR EXIT LEADING TO PREP AREA AND DRY STORAGE. MUST REPAIR TO MAKE SMOOTH, CLEANABLE AND PREVENT POOLING LIQUID AND FOOD DEBRIS.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: DIRTY LIGHT SHIELD AT BASEMENT ICE MACHINE. MUST CLEAN AND MAINTAIN.
code 36

What changed since the previous inspection?

Compared with Pass on February 19, 2014: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.