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African Supermarket & Liquor

September 6, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint Re-Inspection
failed findings6
critical findings2

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: THE FOLLOWING PREVIOUS MINOR VIOLATION NOTED 3-28-14 ON REPORT # 1385219 REMAIN NOT CORRECTED: -32- MUST REPAIR OR REPLACE BROKEN GLASS ON SNEEZE GUARD AT SANDWICH PREP AREA - INSTRUCTED TO REMOVE ALL FOOD ITEMS FROM THIS PREP STATION AREA AND TO RE-ROUTE ALL FOOD ITEMS TO DELI CASE IN REAR FOOD PREP AREA UNTIL REPAIRED. HELD FOR INSPECTION TAG PLACED ON BROKEN GLASS SNEEZE GUARD. MUST CONTACT CDPH WHEN NEW PROTECTIVE GUARD IS INSTALLED. NON COMPLIANT VIOLATION 7-42-090 CRITICAL.
code 14Priority
certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: DISPLAY CASE ON SALES FLOOR STILL NOT CAPABLE OF MAINTAINING AN INTERNAL TEMPERATURE OF 40 DEGREES OR BELOW. INSTRUCTED TO INSTALL DOORS ON UNIT WHICH WILL KEEP COLD AIR CONTAINED. HELD FOR INSPECTION TAG PLACED ON UNIT. NO POTENTIALLY HAZARDOUS FOODS CAN BE STORED IN THIS UNIT UNTIL IT HAS BEEN REPAIRED, RE-INSPECTED AND RELEASED FOR USE BY CDPH.
code 2Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CERTIFIED FOOD SERVICE MGR ON PREMISES WITH A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED OR PROVIDED AT TIME OF THIS INVESTIGATION WHILE POTENTIALLY HAZARDOUS FOODS(ITALIAN BEEF AND NACHOS WITH MEAT) WERE BEING PREPARED AND/OR SERVED. SERIOUS VIOLATION 7-38-012(A).
code 21
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR ALL WALLS THROUGHOUT WHERE HOLES AND DENTS ARE PRESENT, AND CLEAN AND/OR PAINT ALL WALLS WHERE STAINS AND DIRT ARE PRESENT. CLEAN ALL DIRT AND DEBRIS FROM LIGHT SHIELDS WHERE PRESENT.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: EXPOSED HNDSINK FOR REAR FOOD PREP AREA HAS BEEN REMOVED WHILE REMODELLING THE REAR STORAGE AND REAR WASHROOM AREAS. MUST RE-INSTALL THE EXPOSED HAND SINK IN THE DESIGNATED AREA AS SOON AS THE OTHER WORK IS COMPLETED.
code 38
Food Handler Requirements Met

Inspector note: ALL EMPLOYYES HANDLING OPEN FOODS AND ARE NOT CERTIFIED FOOD SERVICE MANAGERS, MUST MEET THE IDPH FOOD HANDLER REQUIREMENT.
code 45

What changed since the previous inspection?

Compared with Fail on August 29, 2016: 1 finding appeared for the first time. 5 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.