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Agami Japanese Restaurant

May 14, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RUSTY SHELVES INSIDE THE WALK-IN COOLER INSTRUCTED TO REPAIR/RELACE, SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. DISPLAY PREP COOLER HAS A SIGN "NOT IN USE" DUE TO BE BROKEN.INSTRUCTED TO REPAIR OR REMOVE OBSERVED WASTE WATER PIPES ABOVE THE BAR AND SUSHI PREP AREA,INSTRUCTED TO WRAP OR ENCLOSE PIPES FOR FOOD PROTECTION.SURFACE MUST BE SMOOTH,CLEANABLE AND NON ABSORBENT MATERIAL.PRESENTLY NO EVIDENCE OF ANY PIPE LEAKING.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: GREASE AND RUST ON TOP THE GREASE TRAP UNDER THE THREE COMPARTMENT, INSTRUCTED TO CLEAN AND MAINTAIN
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT SHIELD IN PREP/DISHROOM NOT COMPLETELY INSTALLED TO FRAME,INSTRUCTED TO RE-ADJUST SAID SHIELD.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: : BACK FLOW PREVENTER DEVICE AT MOP SINK IS LEAKING INSTRUCTED TO REPAIR
code 38

What changed since the previous inspection?

Compared with Fail on May 12, 2014: 4 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.