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Aida Food & Liquor

October 7, 2011 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings9
  • critical findings2

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: DELI DISPLAY CASE FOR PACKAGED LUNCHMEAT AND MILK NOT MAINTAINING ADEQUATE TEMPERATURE, AIR TEMPERATURE RECORDED AT 45.6F. AIR TEMPERATURE FOR WALK-IN COOLER WHERE CHOCOLATE MILK IS STORED ALSO FOUND AT IMPROPER TEMPERATE OF 44.5F- BOTH UNITS NEED SERVICING-CITATION ISSUED-CRITICAL 7-38-005(A). PRODUCT AT IMPROPER TEMPERATURE REMOVED FROM SALE.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: PACKAGED LUNCHMEAT-50.5F, TWO-PERCENT MILK-47.8F, CHOCOLATE MILK-44.9F-THESE PRODUCTS MUST BE MAINTAINED AT 40 DEGREES OR BELOW /- 2 DEGREES, ALL PRODUCT FOUND AT MPROPER TEMPERATURE REMOVED FROM SALE-CITATION ISSUED-CRITICAL 7-38-005(B1).
    code 3Priority
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: All food not stored in the original container shall be stored in properly labeled containers. ICE BEING BAGGED ON PREMISES MUST BE PROPERLY LABELED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: RUSTY STORAGE SHELVES IN REAR NEED PAINTING OR REPLACING.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE FOLLOWING: ALL JUICE/POP STORAGE SHELVES INSIDE COOLER(S) AND ON SALES FLOOR, INTERIOR OF ICE MACHINE, AND FAN GUARDS & COMPRESSORS INSIDE WALK-IN COOLER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT AND STOCK. ALL STOCK THROUGHOUT MUST BE ELEVATED 6 INCHES OFF FLOOR.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. REPAIR ALL OPENINGS/HOLES IN WALLS IN REAR SECTIONS, CLEAN AND/OR PAINT ALL WALLS, DOORS IN SAME AREAS. REPAIR BOTTOM OF FRONT ENTRY/EXIT DOOR.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE MIISING SHIELD FOR LIGHT INSIDE WALK-IN COOLER.
    code 36
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: PROVIDE ACCURATE THERMOMETERS FOR ALL COOLERS ON PREMISES.
    code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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