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Aldi Foods -Store #04

March 30, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN SHELVING WHERE FRESH MEATS ARE DISPLAY TO REMOVE SPILLS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NEED CLEANING THROUGH OUT PREMISES TO REMOVE SPILLS AND/OR DEBRIS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED WATER STAINED CEILING TILES THROUGH OUT REAR STORAGE AND SELLING FLOOR. MUST REPLACE AND MAINTAIN.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE AND/OR ORGANIZE CLUTTER IN THE REAR SIDE ROOM STORAGE AREA TO PREVENT HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass on October 26, 2016: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.