Cooked?✕
All Style Buffet
July 17, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: TWO BACK SCREEN DOORS HAVE A TWO INCH GAP AT THE BOTTOM OF THE DOORS NOT TIGHT FITTING OR INSECT OR RODENT PROOFED. SERIOUS CITATION GIVEN 7-38-020.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: SOME FOOD NOT LABELED OR DATED IN THE WALKIN COOLER. INSTRUCTED TO LABEL AND DATE THE FOOD.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE HOOD,FILTERS ABOVE THE COOKING EQUIPMENT HAS GREASE BUILDUP ON THEM.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN THE FLOOR IN THE PREP AREA HAS GREASE BUILDUP.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: CLEAN THE LIGHT SHIELDS IN THE PREP AREA HAS DUST BUILDUP.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: CLEAN THE VENTS IN THE PREP AREA HAS DUST BUILDUP.
What changed since the previous inspection?
Compared with Pass on October 14, 2011: 4 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.