All Style Buffet

March 28, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint-Fire
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPLACE CUTTING BOARDS IN REAR KITCHEN AREA HAS OPEN SEAMS
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN ALL COOKING EQUIPMENT IN REAR KITCHEN AREA,FILTERS STOVE,OVENS OF GREASE
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED CEILING TILES WITH SMOKE DAMAGE AT OPEN KITCHEN AREA AND FOUND MISSING CEILING TILES ABOVE WALK-IN COOLERS IN REAR KITCHEN AREA MUST INSTALL
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAK AT FAUCET NECK OF 3 COMPARTMENT SINK WHEN TURNED ON WATER SPLASHES OUT FROM FAUCET NECK MUST REPAIR ALSO 1 COMPARTMENT SINK AT OPEN KITCHEN AREA USED TO WASH VEGETABLES HAS NO HOT OR COLD WATER WAS DISCONNECTED BY FIRE DEPARTMENT STATES MANAGER MUST RECONNECT SINK
    code 38

What changed since the previous inspection?

Compared with Pass on November 28, 2012: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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