Alonti Catering Kitchen

• official resultFail
• resultFail
• inspection typeLicense
• failed findings2
• critical findings0

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Failed findings

• ⚠️Garbage & Refuse Properly Disposed; Facilities Maintained
  Inspector note: OBSERVED NO COVERED DUMPSTER RECEPTACLE OUTSIDE OR ON SITE. ALL RETAIL FOOD ESTABLISHMENTS SHALL HAVE AT LEAST ONE COMMERCIAL DUMPSTER WITH COMMERCIAL REFUSE REMOVAL. PRIORITY FOUNDATION VIOLATION 7-38-020(B). CITATION ISSUED
  code 54
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED SEVERAL BROKEN FLOOR TILES THROUGHOUT KITCHEN INCLUDING NEAR REAR DOOR AND FLOOR BRIDGING TWO PREP AREAS. INSTRUCTED MANAGER TO REPAIR FLOOR TILES.
  code 55

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.