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Alonti Deli Catering Kitchen

August 9, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CAN OPENER AT PREP TABLE NOT CLEAN, INTERIOR UPPER PANEL OF ICE MACHINE, AND EXTERIOR OF BULK SUGAR CONTAINER.MUST CLEAN/MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DUSTY CELIING LIGHT SHIELDS ABOVE PREP KITCHEN.MUST CLEAN/MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: ADEQUATE LIGHTING UNDER HOOD OF COOKING EQUIPMENT,3- LIGHTS OUT.MUST INSTALL/REPAIR.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAKY PIPE UNDER CENTER SINK OF 3- COMPARTMENT SINK.MUST REPAIR.
code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 2, 2016: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.