Amarind's Restaurant

January 13, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 1401881 ISSUED ON 03-12-2014. SERIOUS VIOLATION ISSUED 7-42-090 #32 - ICE BIN COVER MISSING BEHIND THE BAR AREA.MUST PROVIDE AND MAINTAIN. #33 - SIDES OF HOT COOKING EQUIPMENTS AT COOK LINE AND ATTACHED CONNECTED PIPINGS ARE ENCRUSTED WITH HEAVY GREASE BUILD-UP,REMOVE DUST ACCUMULATION ON HOOD/FILTERS ABOVE THE COOKING EQUIPMENTS. MUST CLEAN AND MAINTAIN. #34 - FLOORS ALONG AND BENEATH THE COOKING EQUIPMENTS ARE DIRTY WITH EXCESSIVE GREASE BUILD-UP.INSTRUCTED TO DETAIL CLEAN AND SANITIZE DAILY. #36 - PROVIDE ADEQUATE LIGHTING INSIDE THE REAR 2 DOOR COOLER NEAR THE EXPOSED HAND SINK. #38 - OBSERVED WATER LEAK AT DRAIN PIPE BENEATH THE KITCHEN EXPOSED HAND SINK.MUST REPAIR AND MAINTAIN. PROVIDE AND MAINTAIN 3 SINK STOPPERS FOR THE KITCHEN 3 COMPARTMENT SINK. #41 - INSTRUCTED TO CLEAN, REMOVE UNNECESSARY ARTICLES AND REORGANIZE REAR OUTSIDE AREA TO PREVENT RODENT AND INSECT HARBORAGE
    code 29
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO RE GROUT FLOOR TILES WITH DEEP SEAMS AND REPAIR BROKEN FLOOR TILES IN REAR DISH WASHING AREA.------------MUST CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT BASEMENT STORAGE AREA.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED TO INSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH SOAP AND PAPER TOWEL BEHIND FRONT PREP/SERVICE BAR AREA.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED TO CLEAN AND REMOVE UNUSED EQUIPMENT AND CLUTTER TO PREVENT PEST HARBORAGE IN BASEMENT.
    code 41

What changed since the previous inspection?

Compared with Pass on March 12, 2014: 1 finding appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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