Amatos Pizza

June 6, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL FOOD CONTAINERS WITH READY TO EAT FOOD INSIDE THE REACH IN COOLER MUST BE LABELED AND DATED. ALL FOOD PACKAGED ON FOOD CONTAINERS FOR SALE MUST BE LABELED WITH COMPANY'S NAME.ADDRESS, ZIP CODE, NAME OF THE PRODUCT AND INGREDIENTS.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND SANITIZE INTERIOR OF THE ICE MACHINE AND THE SHELVE UNDER THE FRONT COUNTER, ORGANIZE AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR THRU-OUT THE PREP AREA, REAR DISH WASHING AREA AND CABINET IN THE FRONT AREA BEING USED AS A STORAGE PLACE NEEDS DETAIL CLEANING AND MAINTAIN. MISSING AND CRACKED FLOOR TILES IN THE REAR DISHWASHING AREA. MUST REPAIR/REPLACE.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SLOW DRAINING OF THE EXPOSED HAND SINK. MUST REPAIR TO HAVE A WELL DRAINING SINK. MUST INSTALL A BACK FLOW PREVENTER DEVICE ONTHE MOP SINK FAUCET ,
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ORGANIZE AND CLEAN THE WASHROOM( WITH UNECESSARY ITEMS ,EMPLOYEES SHOES AND PERSONAL BELONNGING). MUST PROVIDE A PLACE FOR ALL SHOES AND EMPLOYEES BELONGING .
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: ALL WASH CLOTH USED FOR WIPING THE PREP TABLES, COOLERS, COUNTER, MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION. ICE SCOOP MUST BE STORED ON A SEAPARATE CONTAINER (NOT ON TOP OF THE ICE MACHINE)TO PREVENT POSSIBLE CONTAMINATION.
    code 43

What changed since the previous inspection?

Compared with Pass on August 15, 2013: 6 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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