Cooked?✓
Ambassador
September 19, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Food in coolers and bulk containers not labeled. Instructed to label all foods not in original containers.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Ice bins in bar area not protected or covered. Instructed to provided covers for ice bins.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Cooking equipment, utensils, sinks, fan covers in walk-in, storage shelves and interior ice machine panel not cleaned. Instructed to detail clean and sanitize.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floor along wallbase and under equipment not cleaned. Instructed to detail clean.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Ceiling not maintained in dishroom. Instructed to repair to prevent leak.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Thermometer not provided inside refrigerator. Instructed to provided thermometer conspicuous inside all coolers.
What changed since the previous inspection?
Compared with Pass w/ Conditions on April 27, 2010: 2 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.