Ameera Food

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: Must have personnel with food sanitation certificate for city of chicago for next routine inspection, per city of chicago code, rules.
  code 21
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Cutting boards that had deep cuts, shall be repaired/replaced.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Non food contact surfaces of cooler shelving/racks not clean, need detailed cleaning, display cooler bottom shelving not clean, need detailed cleaning(crevices). Walk in freezer had excess ice build up, needs to removed excess ice build up, and detailed cleaning of shelving.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Floors in walk in coolers, and walk in freezer under shelving/racks not clean, need detailed cleaning(corners), floors in prep area under 3 compartment sink not clean, need detailed cleaning.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Damaged/stained ceiling tiles by prep area, and sales floor above coolers, shall be replaced/repaired. Missing ceiling tile in employee bathroom shall be provided.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: Stock items must be stored sis inches off of floor to prevent pest harborage.
  code 41

What changed since the previous inspection?

Compared with Pass on September 26, 2014: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.