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Amy Beck Cake Design, Llc

August 15, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN THE STAIRS LEADING TO THE BASEMENT, THE FLOORS IN THE BASEMENT IN ALL CORNERS AND UNDER/AROUND ALL STORAGE RACKS. MAINTAIN SAME.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE VENT IN THE TOILET ROOM.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO ELIMINATE THE CLUTTER AND ORGANIZE THE BASEMENT REAR STORAGE AREA.
code 41
Only Authorized Personnel In The Food-Prep Area

Inspector note: INSTRUCTED NO KIDS ALLOWED IN THE PREP AREA.
code 44
Food Handler Requirements Met

Inspector note: INSTRUCTED TO MEET AND PROVIDE PROOF OF THE IDPH FOOD HANDLERS REQUIREMENTS.
code 45

What changed since the previous inspection?

Compared with Pass on August 17, 2015: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.