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Anmol Restaurant

April 23, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeRecent Inspection
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Above violation still remaining(Found some food items not properly dated in walk in cooler, reach in cooler, must properly date food items in walk in cooler, reach in cooler).
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Above violation still remaining(Non food contact surfaces of cutting boards that had deep cuts, shall be replaced/repaired. Cooler shelving/racks that had peeling paint, shall be replaced/repaired).
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Above violation still remaining(Non food contact surfaces of walk in cooler shelving/racks not clean, need detailed cleaning(crevices), non food contact surfaces of reach in cooler need detailed cleaning).
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Above violation still remaining(Floors under heavy equipment, cooking equipment not clean, need detailed cleaning(corners). Floors in kitchen storage areas not clean, need detailed cleaning(corners))..
code 34
Food Handler Requirements Met

Inspector note: Above violation still remaining(Must provide food handlers list for next routine inspection.).
code 45

What changed since the previous inspection?

Compared with Fail on April 20, 2015: 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.