Main Pizza Chalavi is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on July 18, 2019. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
These are the violations recorded at the most recent inspection on July 18, 2019, in plain English, with the city's own wording underneath.
Main Pizza Chalavi has 17 inspections on record going back to March 9, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| November 3, 2020 | closed by the city | |
| July 18, 2019 | Pass w/ Conditions | |
| November 29, 2018 | Pass w/ Conditions | |
| May 4, 2017 | Pass | |
| November 16, 2016 | Pass | |
| September 1, 2016 | Pass | |
| July 6, 2016 | Pass | |
| June 29, 2016 | Fail | |
| August 27, 2015 | Pass | |
| September 9, 2014 | Pass | |
| January 30, 2014 | Pass | |
| January 10, 2013 | Pass |
West Ridge runs 58% clean across 966 tracked restaurants β 557 clean, 174 mid, 233 cooked.
Against the 966 spots Cooked tracks in West Ridge, this one comes out cleaner than 31% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated July 18, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.