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Main Pizza Chalavi

July 6, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: BROKEN DOOR GASKETS ON THE FOLLOWING COOLERS; 6-DOOR COOLER ON THE EAST WALL IN THE PREP AREA; PREP COOLER ACROSS FROM THE OVEN; AND THE 1-DOOR COOLER ON THE SOUTH WALL IN THE PREP AREA. INSTRUCTED TO REPAIR GASKETS, AND MAINTAIN.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS IN FRONT CUSTOMER DINING AREA ARE DAMAGED AND HAVE PEELING PAINT, AND WALLS IN REAR PREP ARE NOT CLEAN. INSTRUCTED TO CLEAN, REPAIR AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT SHIELDS THROUGHOUT HAVE UNKNOWN DEBRIS INSIDE. INSTRUCTED TO CLEAN AND MAINTAIN.
code 36

What changed since the previous inspection?

Compared with Fail on June 29, 2016: 3 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.