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Anna Maria Pasteria

May 10, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FOOD DEBRIS INSIDE PREP AREA REACH IN COOLER DOOR RUBBER GASKETS. MUST CLEAN AND MAINTAIN ALL UNCLEAN GASKETS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR TILES MISSING/BROKEN IN DISHMACHINE ROOM. MUST REPAIR AND MAINTAIN FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED PEELING PAINT ON CEILING ABOVE DISHMACHINE ROOM. MUST REMOVE PEELING PAINT FROM CEILING.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NO THERMOMETER INSIDE PREP AREA REACH IN COOLER ADJACENT TO PIZZA OVEN. MUST PROVIDE THERMOMETER FOR COOLER.
code 40

What changed since the previous inspection?

Compared with Fail on May 3, 2012: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.