Anna Maria Pasteria

• resultPass w/ Conditions
• critical violations1
• last inspectedJuly 2, 2024
• address4400-4404 N Clark St, Chicago 60640

Is Anna Maria Pasteria clean?

Anna Maria Pasteria is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on July 2, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Anna Maria Pasteria?

These are the violations recorded at the most recent inspection on July 2, 2024, in plain English, with the city's own wording underneath.

• 🤒sick-employee policy not followedcritical
  Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • OBSERVED NO VERIFIABLE EMPLOYEE HEALTH AND SAFETY POLICY FOR ALL EMPLOYEES AT TIME OF INSPECTION. INSTRUCTED MANAGER TO MAINTAIN A COMPLETED AND SIGNED EMPLOYEE HEALTH AND SAFETY POLICY FOR ALL EMPLOYEES ON SITE. PRIORITY FOUNDATION VIOLATION, 7-38-010. CITATION ISSUED.
• 🏷️food improperly labeled
  Food Properly Labeled; Original Container • OBSERVED LARGE DRY STORAGE CONTAINERS IN PREPARATION AREA TO NOT BE LABELED WITH THE COMMON NAME OF CONTENTS OF CONTAINER. INSTRUCTED MANAGER TO LABEL ALL DRY STORAGE BINS WITH COMMON NAME OF CONTENTS.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • OBSERVED DEBRIS ACCUMULATION ON THE FRONT BAR DRINK NOZZLE HOLDER. INSTRUCTED MANAGER TO CLEAN, SANITIZE, AND MAINTAIN THE DRINK NOZZLE HOLDER FREE OF DEBRIS ACCUMULATION. • OBSERVED GREASE BUILD UP ON DRAINAGE BASIN FROM DISH MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN AREA FREE OF GREASE BUILD UP.
• 🚻bathroom / plumbing issues
  Plumbing Installed; Proper Backflow Devices • OBSERVED LEAK FROM 3 COMPARTMENT SINK DRAIN WHEN WATER DRAINS IN FRONT BAR AREA DRAIN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN DRAIN SO AS NOT TO LEAK WATER ONTO FLOOR.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • OBSERVED FOOD DEBRIS, DUST BUILD UP, AND TRASH ALONG THE WALLS IN THE BASEMENT AND UNDER THE SHELVES NEXT TO THE STAIRS LEADING TO BASEMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN AREAS FREE OF DEBRIS AND DUST BUILD UP.
• ⚠️All Food Employees Have Food Handler Training • OBSERVED NO FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES AT TIME OF INSPECTION. INSTRUCTED MANAGER TO MAINTAIN RECORDS OF FOOD HANDLER CERTIFICATES FOR ALL NEW EMPLOYEES WITHIN 30 DAYS OF HIRE.
  All Food Employees Have Food Handler Training • OBSERVED NO FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES AT TIME OF INSPECTION. INSTRUCTED MANAGER TO MAINTAIN RECORDS OF FOOD HANDLER CERTIFICATES FOR ALL NEW EMPLOYEES WITHIN 30 DAYS OF HIRE.
• 🥜allergen training missing
  Allergen Training As Required • OBSERVED NO UP TO DATE ALLERGEN TRAINING CERTIFICATE AT TIME OF INSPECTION FOR EVERY CERTIFIED FOOD PROTECTION MANAGER. INSTRUCTED MANAGER TO PROVIDE ALLERGEN AWARENESS TRAINING FOR EVERY CERTIFIED FOOD MANAGER.

When was Anna Maria Pasteria last inspected?

Anna Maria Pasteria has 22 inspections on record going back to May 3, 2012. The 12 most recent are shown below.

Anna Maria Pasteria vs Uptown

Uptown runs 62% clean across 725 tracked restaurants — 446 clean, 137 mid, 137 cooked.

Against the 725 spots Cooked tracks in Uptown, this one comes out cleaner than 26% of them.

Other spots in Uptown

• ✓! Lao Sze Chuan
  mid · July 13, 2018
• ? Hoa My Market
  cooked · December 7, 2012
• ✓ Makola African Supermart
  clean · January 16, 2015
• ? Makola African Supermart # 2
  cooked · December 7, 2012
• ✓ Pho Xe Tang Restaurant
  clean · April 22, 2013
• ✓! Dollop Coffee Co.
  mid · July 7, 2010

See every restaurant inspection in Uptown →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 2, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.