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Antique Taco
January 15, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST NOT USE TIN FOIL AS A LINER FOR SHELVING. MUST BE A SMOOTH CLEANABLE SURFACE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: EXCESSIVE POOLING WATER BEHIND DISH MACHINE AND UNDER THE KITCHEN THREE COMPARTMENT SINK FROM SPLASHING OF WASTE WATER DISCHARGED FROM THE DISH MACHINE INTO THE MOP SINK. MUST REMOVE POOLING WATER, MAINTAIN AND CONTAIN WASTE WATER TO THE MOP SINK.
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Food Handler Requirements MetInspector note: FOOD HANDLER TRAINING REQUIREMENTS NOT MET. NO CERTIFICATES OR PROOF OF TRAINING. MUST HAVE PROOF OF TRAINING FOR ALL FOOD HANDLERS.
What changed since the previous inspection?
Compared with Pass on March 21, 2014: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.