✓

Aramark @ Ameritech

July 29, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST PROPERLY LABEL PRECOOKED AND PREPARED FOOD ITEMS INSIDE COOLERS WITH THE NAME, DATE AND TIME.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SNEEZE GUARDS NEED TO BE MODIFIED FOR BETTER FOOD PROTECTION/COVERAGE AT FRONT SERVING LINE. PROVIDED GUIDE LINES FOR SNEEZE GUARDS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN DRY STORAGE SHELVING IN STORAGE AREAS TO REMOVE DEBRIS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NEED CLEANING AT FRONT LINE, REAR STORAGE AREA AND PREP AREA ALONG THE WALL BASES AND IN CORNERS TO REMOVE DEBRIS.
code 34

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 27, 2012: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.