Aramark-Soldier Field

June 2, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.11 OBSERVED NO HANDWASHING CLEANSER AT THE HANDWASHING SINK LOCATED AT THE CLUB LEVEL #210 BAR. INSTRUCTED TO PROVIDE HAND WASHING CLEANSER AT ALL HAND WASHING SINKS AT ALL TIMES. EMPLOYEE PROVIDED HANDWASHING CLEANSER DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C). • 5-205.11 OBSERVED HAND WASHING SINKS BLOCKED WITH ITEMS STORED IN THE BASIN OF THE HAND WASHING SINKS SUCH AS CANS, LARGE BUCKETS, ICE SCOOPS, CUPS, BAGS OF NACHO CHIPS AND SERVING CONTAINERS LOCATED AT VARIOUS BOOTHS INCLUDING PILSEN TACOS, LOWER NORTH AND LOWER SOUTH MIDWAY BARS, BOOTH SECTION #209, AND BOOTH SECTION #122 (BRONZEVILLE BBQ). INSTRUCTED TO NEVER ALLOW HAND WASHING SINKS TO BE INACCESSIBLE, ALL HAND WASHING SINKS MUST BE ACCESSIBLE AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. EMPLOYEES REMOVED SAID ITEMS FROM THE BASIN OF THE HAND WASHING SINK DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED UNDER VIOLATION ABOVE. • 6-301.12 OBSERVED NO HAND DRYING PROVISION AT THE HAND WASHING SINKS LOCATED IN THE FOLLOWING PREP AREAS; AT THE CLUB LEVEL BAR HAND WASHING SINKS LOCATED AT BOOTH SECTIONS #207, #208, #209 #210, AT THE STADIUM BOOTH #132, AS WELL AS LOWER NORTH AND LOWER SOUTH MIDWAY BAR PREP AREAS. INSTRUCTED TO PROVIDE A HAND DRYING PROVISION SUCH AS PAPER TOWELS AT ALL HAND WASHING SINKS AT ALL TIMES. EMPLOYEE PROVIDED PAPER TOWELS DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED UNDER VIOLATION ABOVE. • 5-202.12(A) OBSERVED INADEQUATE HOT WATER AT THE FOLLOWING HAND WASHING SINKS; BOOTH SECTION #207 BAR HAND WASHING SINK HOT WATER ONLY REACHED 60F, AND BOOTH SECTION #210 BAR HAND WASHING SINK HOT WATER ONLY REACHED 58F. INSTRUCTED TO ALWAYS MAINTAIN ADEQUATE HOT WATER (AT LEAST 100F) AT ALL HAND WASHING SINKS AT ALL TIMES. PRIORITY VIOLATION. CITATION ISSUED 7-38-030(C).
code 10Priority
water/temperature at the sink offcritical

Official wording: No Bare Hand Contact With Rte Food Or A Pre-Approved Alternative Procedure Properly Allowed
Inspector note: 3-301.11(B) OBSERVED A FOOD HANDLER USE BARE HANDS TO GARNISH READY TO EAT COOKED CHICKEN. INSTRUCTED TO DISCARD SAID TCS FOOD AND NEVER ALLOW BARE HAND CONTACT WITH ANY READY TO EAT FOODS. PRIORITY VIOLATION. CITATION ISSUED 7-38-010.
code 9Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: 4-602.11(A) OBSERVED EMPLOYEE'S NOT PROPERLY SANITIZING FOOD CONTACT SURFACES LOCATED AT THE 3 COMPARTMENT SINK'S AT BOOTH SECTION #214, EMPLOYEE RINSED A DISH WITHOUT PROPERLY SANITIZING AFTER RINSING, AS WELL AS INADEQUATE SANITIZER (0PPM OF QUAT) AT THE 3 COMPARTMENT SINK AND IN THE SANITIZING BUCKETS LOCATED IN THE MAIN FOOD PREP AREA, AND SANITIZING LEVEL (0PPM OF QUAT) AT THE 3 COMPARTMENT SINK LOCATED AT THE GOAL KEEPERS BOOTH SECTION #123. INSTRUCTED ALL UTENSILS AND EQUIPMENT MUST BE ADEQUATELY SANITIZED (AFTER WASHING AND RINSING) AT THE 3 COMPARTMENT SINK AT ALL TIMES. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
code 16
Proper Disposition Of Returned, Previously Served, Reconditioned & Unsafe Food

Inspector note: 3-701.11 OBSERVED EMPLOYEE PLACING PERSONAL DRINK BOTTLES INTO ICE USED FOR HUMAN CONSUMPTION LOCATED AT THE BARS IN SECTION BOOTHS #140, #207 AND AT BEVERLY BREWERY. INSTRUCTED TO REMOVE PERSONAL DRINK BOTTLES, ALWAYS PROPERLY STORE ALL EMPLOYEE BELONGINGS IN DESIGNATED AREAS AND DISCARD THE ICE FOR HUMAN CONSUMPTION. EMPLOYEES REMOVED SAID ITEMS AND DISCARDED ICE DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
code 17
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: 3-501.16(A:1) OBSERVED TCS FOODS AT INADEQUATE HOT HOLDING TEMPERATURES LOCATED AT THE BOOTH SECTION #123 (GOAL KEEPERS), BOOTH SECTION #204 AND AT BOOTH SECTION #213; OBSERVED HOT DOGS AT INADEQUATE HOT HOLDING TEMPERATURES RANGING FROM 97F-123F AS WELL AS BEEF PATTY BURGERS RANGING FROM 112F-123F. INSTRUCTED TO DISCARD SAID TCS FOODS AND ALWAYS MAINTAIN ALL TCS HOT HOLDING FOODS AT 135F OR ABOVE AT ALL TIMES. MANAGER DISCARDED SAID TCS FOOD DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
code 21
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-202.15 OBSERVED DOOR #14 NOT TIGHT FITTING AND RODENT PROOFED WITH A ONE INCH GAP IN BETWEEN SAID DOORS. INSTRUCTED TO MAKE SAID DOOR TIGHT FITTING AND RODENT PROOFED. • 6-501.112 OBSERVED A DEAD MOUSE ON A GLUE BOARD LOCATED AT BOOTH SECTION #205. INSTRUCTED TO REMOVE SOILED PESTS GLUE BOARD. • 6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE AT THE FOLLOWING SECTION BOOTHS; OBSERVED ABOUT 25 RODENT DROPPINGS AROUND THE HOT WATER HEATER AND SCATTERED ON THE FLOOR UNDER THE 3 COMPARTMENT SINK IN THE DISH ROOM, ABOUT 25 RODENT DROPPINGS ON A LOWER PREP SHELF, AND ABOUT 7 RODENT DROPPINGS UNDER THE FLAT TOP GRILL ALL RODENT DROPPINGS LOCATED AT THE FRONT FOOD PREP AREA OF SECTION BOOTH #122, AS WELL AS ABOUT 30 RODENT DROPPINGS AROUND THE HOT WATER, ABOUT 15 RODENT DROPPINGS ON THE FLOOR UNDER THE FRONT FOOD PREP AREA/BAR, AND ABOUT 10 RODENT DROPPINGS UNDER THE FOUNTAIN SYRUP MIX STORAGE RACK ALL RODENT DROPPINGS LOCATED AT SECTION BOOTH #119. OBSERVED ABOUT 10 RODENT DROPPINGS BY THE WALK IN COOLER CONDENSER AT BOOTH SECTION #134. OBSERVED ABOUT 35 RODENT DROPPINGS UNDER THE 3 COMPARTMENT SINK AND UNDER THE HOT HOLDING UNIT AT SECTION BOOTH #204. OBSERVED ABOUT 20 RODENT DROPPINGS UNDER THE PREP TABLE LOCATED IN SECTION BOOTH #205. OBSERVED ABOUT 40 RODENT DROPPINGS AROUND THE GREASE TRAP AND UNDER THE SODA DISPENSER LOCATED IN SECTION BOOTH #213. OBSERVED ABOUT 20 RODENT DROPPINGS AROUND THE HOT WATER HEATER AND IN THE STORAGE AREA LOCATED AT BOOTH SECTION #214. INSTRUCTED TO ELIMINATE PEST ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS, AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-305.11 OBSERVED ICE BIN COVERS MISSING FOR SOME ICE BINS. INSTRUCTED TO PROVIDE ICE BIN COVERS AT ALL TIMES TO PREVENT POSSIBLE CONTAMINATION.
code 39
In-Use Utensils: Properly Stored

Inspector note: 3-304.12 OBSERVED ICE SCOOPS BEING INADEQUATELY STORED BETWEEN USES AND BEING STORED DIRECTLY INSIDE OF THE ICE BIN. INSTRUCTED TO ALWAYS STORE UTENSILS PROPERLY IN DESIGNATED STORAGE CONTAINERS AT ALL TIMES.
code 43
Gloves Used Properly

Inspector note: 3-304.15(B-D) OBSERVED A FOOD HANDLER HANDLING READY TO EAT FOOD WITH BARE HANDS. INSTRUCTED TO REVIEW PROPER GLOVE USE WITH FOOD HANDLERS.
code 46
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.12 OBSERVED THE POPCORN PREP AREA IN NEED OF CLEANING AND IN POOR REPAIR, EXCESSIVE FOOD DEBRIS ON EQUIPMENT AT BOOTH SECTION #125 (PORTAGE PARK POLISH), AROUND THE HOT WATER HEATERS AND WALK IN COOLER CONDENSER UNITS IN VARIOUS BOOTHS. INSTRUCTED TO CLEAN AND MAINTAIN ALL. • 6-201.11 OBSERVED A HOLE IN THE WALL NEAR THE GREASE TRAP LOCATED AT BOOTH SECTION #213 AND A BROKEN WALL LEADING TO THE DISH ROOM LOCATED AT BOOTH SECTION #122 (BRONZEVILLE BBQ). INSTRUCTED TO MAKE SURFACES ALL SMOOTH AND EASILY CLEANABLE AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-303.11 OBSERVED INADEQUATE LIGHTING IN THE POPCORN PREP AREA. INSTRUCTED TO INCREASE LIGHTING INTENSITY IN SAID AREA.
code 56

What changed since the previous inspection?

Compared with Pass on October 20, 2022: 9 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.