✓
Arami
November 8, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO SAND OR REPLACE THE CUTTING BOARDS WITH THE DEEP, DARK GROOVES AND STAINS IN THE PREP AREA. MUST REMOVE THE THICK ICE BUILD UP IN THE UPSTAIRS REACH IN FREEZERS. MAINTAIN ALL.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR/EXTERIOR SURFACE OF ALL FLOOR DRAINS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE WALLS AROUND THE BAR EXPOSED HAND WASHING SINK AND THE 3-COMPARTMENT SINK ON THE 1ST FL.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO FIX AND MAINTAIN THE LEAK AT THE BASE OF THE FAUCET ON THE 1-COMPARTMETN SINK IN THE PREP AREA ON THE 2ND FL. ALSO, MUST PROVIDE WORKING VENTILATION TO THE 2ND FL. EMPLOYEE'S TOILET ROOM. MAINTAIN SAME.
What changed since the previous inspection?
Compared with No Entry on October 13, 2016: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.