Argo Tea (T3 Rotunda)

April 9, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings1

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: POTENTIALLY HAZARDOUS FOODS DOES NOT MEET TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. FOUND 5-8 OUNCE CONTAINERS OF YOGURT AT 52.8 F, 6-8 OUNCE CONTAINERS OF BEAN SALAD, ON OPEN FRONT DISPLAY COOLER. MANAGER VOLUNARILY DENATURED AND DISCARDED. INSTRUCTED MAMAHER THAT POTENTIALLY HAZARDOUS FOODS MUST MAINTAIN 40 F OR BELOW. CRITICAL CITATION ISSUED 7-38-005(A).VALUE $50
    code 3Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: EVIDENCE OF INSECTS ON PREMISES. OBSERVED APPROXIMATELY 20 GNATS ON PREMISES IN REAR NEAR UTILITY SINK, ON BOXES ABOVE COOLER AND FRONT PREP AREA. INSTRUCTED TO HAVE LICENSED PEST CONTROL SERVICES PREMISES, REMOVE ALL LIVE ACTIVITY AND DETAIL CLEAN AND SANITIZE AREA. SERIOUS CITATION ISSUED 7-38-020.
    code 18
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED FOOD MANAGER ON PREMISES WHEN POTENTIALLY HAZARROUS FOODS IS BEING PREPARED AND SERVED-SANDWICHES AT 42.0. INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE ON PREMISES AND CITY OF CHICAGO CERTIFICATE POSTED DURING ALL HOURS OF OPERATION. SERIOUS CITATION ISSUED 7-38-012.
    code 21
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR IN CORNERS AND UNDER EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALL NOT MAINTAINED BEHIND ICE MACHINE. INSTRUCTED TO REPAIR AND RESEAL LOWER SECTION OF WALL.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: WATERLINE LEAK NOTED BEHIND ICE MACHINE. INSTRUCTED TO REPAIR WATERLINE TO PREVENT LEAK.
    code 38

What changed since the previous inspection?

Compared with Pass on December 2, 2014: 6 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up