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Armitage Ale House

October 22, 2025 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings1

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Failed findings

Required Records Available: Shellstock Tags, Parasite Destructioncritical

Inspector note: OBSERVED MUSSELS HELD IN CONTAINER WITH NO SHELLSTOCK TAG ATTACHED IN PREP COOLER MAIN KITCHEN. MUST HAVE SHELLSTOCK TAG ATTACHED TO CONTAINER UNTIL LAST ITEM IS SOLD AND THEN MUST BE KEPT ON FILE FOR 90 DAYS. FOOD DISCARDED. FOOD WEIGHING APPROXIMATELY 10 LBS AT A COST OF $50.00. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
code 14Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED SPICES HELD IN WORKING CONTAINERS WITHOUT A LABEL. MUST PROVIDE COMMON NAME ON CONTAINER TO PROPERLY IDENTIFY ITEMS.
code 37
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED WET CONTAINERS STACKED ON TOP OF EACH OTHER ON DRY RACK. INSTRUCTED TO AIR DRY CONTAINERS SEPERATELY BEFORE STACKING CONTAINERS.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED DOOR ON GLASSWARE HIGH TEMPERATURE DISH MACHINE NOT FULLY CLOSING. MUST REPAIR.
code 47

What changed since the previous inspection?

Compared with Pass on November 19, 2024: 4 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.