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Artango Center5

May 3, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: NOTED NO EXPOSED HAND WASH SINK IN BAR AREA. MUST INSTALL. NO CITATION ISSUED.
code 11Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: MUST COVER GAP UNDER KITCHEN REAR EXIT DOOR TO PREVENT RODENT ENTRY. NO CITATION ISSUED
code 18
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST PROVIDE A SMOOTH FLOOR SURFACES AT THE ACCESS AREA TO THE BASEMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: KITCHEN WALLS MUST BE SMOOTH AND CLEANABLE. MUST PROVIDE BASEBOARDS IN KITCHEN AND BAR AREAS.
code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.