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Asha Food International Inc
November 30, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE ICE BUILD UP FROM ALL CHEST FREEZERS AT THE FRONT SELLING AREA, CLEAN AND MAINTAIN
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED MULTIPLE HOLES AND OPENINGS ON WALLS AT THE REAR FOOD PREP AREA, ALONG WALL BASE, ALONG PIPING AND ALONG CREVICES AT SAME. MUST REPAIR AND MAINTAIN TO PREVENT ENTRY AND HIDING PLACES FOR RODENTS
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED SLOW DRAIN AT 3 COMPARTMENT SINK AT THE REAR FOOD PREP AREA. ALSO NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK AND AT THE HAND WASH SINK ALL AT THE REAR PREP AREA. MUST BRING PLUMBING UP TO CODE
What changed since the previous inspection?
Compared with Fail on November 23, 2012: 3 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.