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Asian Avenue

December 13, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

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Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: CHEMICAL DISH MACHINE NOT PROPERLY SANITIZING AND DISPENSING CHLORINE SANITIZER. FOUND 0PPM CHLORINE AFTER SEVERAL ATTEMPTS. BUSINESS OPEN AND OPERATING. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED, SANITIZE PROPERLY TO 100 PPM, C.D.P.H CONTACTED FOR RE-INSPECTION AND TAG REMOVAL. INSTRUCTED TO SET THREE COMPARTMENT SINK TO WASH, RINSE AND SANITIZE. CRITICAL CITATION ISSUED 7-38-030.
code 8Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST NOT USE CARDBOARD OR NEWSPAPER AS LINER FOR SHELVING. RUBBER MATTING FOR SHELVING ABOVE COOKS LINE PREP COOLER DIRTY WITH FOOD SPILLAGE. MUST CLEAN. RAW WOODEN SHELVING IN KITCHEN MUST BE PAINTED/SEALED. TORN RUBBER DOOR GASKETS REPAIRED WITH DUCT TAPE ON LEFT SIDE COOLER OF COOKS LINE. MUST REPLACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR ICE BIN MUST CLEAN
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WATER DAMAGED CEILING TILES IN LADIES WASHROOM. MUST REPLACE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: HOT WATER TANK IN BASEMENT LEAKING ONTO FLOOR. MUST REPAIR LEAK AND REMOVE ALL POOLING WATER AND MAINTAIN DRY FLOORS.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE AN INTERNAL THERMOMETER FOR LEFT SIDE COOKS LINE COOLER.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL BOXES AND OTHER UNNECESSARY STORED ITEMS ON REAR PATIO/WALKWAY MUST BE REMOVED TO PREVENT RODENT HARBORING.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: DIRTY WIPING CLOTHS ON COOKS LINE MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
code 43

What changed since the previous inspection?

Compared with Pass on January 14, 2010: 6 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.