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@ At The Caf

December 21, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: bulk-food containers not labeled ( white powder) instructed to label and maintain.
code 30
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: standing water and dirt behind pipes and equipment at dish washing area. instructed to clean and maintain.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: unused equipment with attached pipes in dish washing area preventing easy access for proper cleaning and sanitation, instructed to remove.
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: food handlers with beard not wearing beard restraints, instructed to wear.
code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 13, 2016: 4 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.