Atolito Catering Inc

July 26, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED FOOD DEBRIS ON LOWER SIDE OF DISHMACHINE DRAINBOARD/EXTERIOR OF SINKS AND OBSERVED WALK IN COOLER FAN COVERS WITH DUST BUILD UP/PREP COOLER CONDENSERS WITH DUST BUILD UP. INSTRUCTED MANAGER TO CLEAN EQUIPMENT AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED ACCUMULATED FOOD DEBRIS INSIDE FLOOR DRAIN AT COOKLINE. MUST CLEAN INTERIOR OF FLOOR DRAIN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED FOOD STAINS ON WALL BEHIND 3-COMPARTMENT SINK AND WATER STAINED/MISSING CEILING TILES ABOVE PREP AREA. MUST REPLACE ALL DAMAGED/MISSING CEILING TILES AND CLEAN WALL.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SPRAYER COLD WATER HANDLE STRIPPED. MUST REPAIR/REPLACE DAMAGED WATER HANDLE.
    code 38

What changed since the previous inspection?

Compared with Pass on February 16, 2012: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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