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Atour Foods

July 9, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: EXPOSED HAND SINK IN PREP AREA NOT ACCESSIBLE, IN FRONT OF IT A LONG WOOD SHELF,UNABLE TO CHECK INSIDE THE CABINET UNDER THE EXPOSED HAND SINK. EXPOSED HAND SINK MUST BE ACCESSIBLE AT ALL TIME. CRITICAL VIOLATION: 7-38-030,NO CITATION ISSUED NOT OPERATING.
code 11Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF RODENT DROPPINGS IN DIFFERENT LOCATIONS OF PREMISES: BEHIND GREASE TRAP,ALONG BASEBOARD OF FURNACE STORAGE AREA AND BEHIND COOLERS(40 OR MORE DROPPINGS), INSTRUCTED TO REMOVE DROPPINGS,CLEAN AND SANITIZE AREA, ALSO ELEVATE ITEMS NEEDED 6' OFF THE FLOOR, REMOVE ITEMS NOT NEEDED. SERIOUS VIOLATION: 7-38-020. NO CITATION ISSUED, NOT OPERATING.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NEED TO CLEAN GREASE TRAP UNDER THE THREE COMPARTMENT SINK, DUE TO WHEN WATER IS RELEASED FROM SINK A FOUL ODOR OF SEWAGE GAS ARISE FROM THE GREASE TRAP • PROVIDE BARS FOR INSIDE SHELVES DOOR OF WHITE REFRIGERATOR BY THE STAINLESS STEEL 2 DOOR REFRIGERATOR
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED UNEVEN FLOOR BEHIND THE GREASE UNDER THE THREE COMPARTMENT SINK, INSTRUCTED TO PROVIDE A SMOOTH SURFACE,CLEANABLE AND NON-ABSORBENT MATERIAL
code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.