Au Bon Pain

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings2
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: FOUND NO HOT WATER AT REAR HAND SINK ON 1ST FLOOR. HOT WATER TEMPERATURE 61.3F. ALSO IN BASEMENT PREP AREA. FOUND NO HOT WATER AT HAND SINK. WATER TEMPERATURE 41.2F. OBSERVED FAUCET HANDLE STRIPPED AND CAN ONLY BE OPERATED TO CUT ON AND OFF AT KNOB UNDERNEATH HAND SINK. INSTRUCTED TO REPAIR BOTH HAND SINK FOR ADEQUATE HAND WASHING BY REINSPECTION. CRITICAL VIOLATION 7-38-030.
  code 11Priority
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED MISSING WALL PANEL IN BASEMENT PRE DRY STORAGE AREA. INSTRUCTED TO REPLACE. ALSO SOLIED CEING TILES IN BASEMENT PREP AREA. INSTRUCTED TO REPAIR OR REPLACE.
  code 35

What changed since the previous inspection?

Compared with Pass on June 26, 2017: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.