✓
Au Bon Pain
August 16, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE ICE MACHINE HAS A RUSTY SCREW HOLDING UP THE INTERIOR PANEL AND THE ICE DISPENSER HAS SOME DIRTY BUILDUP BEHIND THE CHUTE AREA, HAVE THE MACHINES REPAIRED, TAKEN APART AND SANITIZED.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: THE WALK IN COOLER FLOORS HAVE DRIED UP SPILLS IN THE CORNERS AND EDGES OF THE TILE, THE GROUT IS WORN AND DIRTY IN THE SANDWICH PREP STATION AND HALLWAY. CLEAN AND REPAIR THE FLOORS FROM CORNER TO CORNER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE CEILING VENT ABOVE THE REAR PREP AREA IS FULL OF BLACK DUST BUILDUP, CLEAN THE VENTS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: THE DISHROOM HANDSINK HAS A LEAKING HOT WATER FAUCET, REPAIR THE PLUMBING.
What changed since the previous inspection?
Compared with Pass on November 8, 2011: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.