Au Bon Pain

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: THE INTERIOR OF THE SOUP LADELS ARE DIRTY, SCRUB THE FOOD BUILDUP OUT AND SANITIZE.
  code 31
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: THE FLOORS ARE DIRTY IN THE CORNERS AND BEHIND TABLE LEGS, SCRUB THE FLOORS CLEAN FROM CORNER TO CORNER.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: THE REAR SINK HAS A LEAKY FAUCET, REPAIR THE FAUCET.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: THE SALAD BAR THERMOMETER IS NOT WORKING, REPAIR OR REPLACE THE THERMOMETER.
  code 40

What changed since the previous inspection?

Compared with Pass on August 16, 2012: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.