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Augie's

May 6, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL PREPARED FOODS MUST BE LABELED AND DATED.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SHELVING UNDER PIZZA OVENS AND COFFEE MAKER WITH FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS IN THE FOLLOWING AREAS WITH DIRT, DEBRIS AND FOOD DEBRIS: UNDER COOKS LINE EQUIPMENT, UNDER KITCHEN THREE COMPARTMENT SINK, IN WALK-IN COOLER. MUST CLEAN AND MAINTAIN ALL.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE PROPER STOPPERS THAT PLUG SINKS FOR THREE COMPARTMENT SINK.
code 38

What changed since the previous inspection?

Compared with Pass on December 12, 2012: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.