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Austin Mart
January 31, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings10
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: MUST PROVIDE A PEST CONTROL LOG BOOK WITH ALL THE REQUIRED DOCUMENTS INCLUDE A MAP LOCATOR TO IDENTIFY PEST CONTROL SERVICES PROVIDED ALSO THE FRONT MAIN DOOR HAS APROXIMATELY 1/2" MODE OF ENTRY.MUST RODENT PROOF ALL ACCROSS THE BOTTOM TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020.
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: FOUND NO CITY OF CHICAGO SANITATION CERTIFICATE OR VALID DOCUMENTATION POSTED OR DISPLAYED AS REQUIRED. SERIOUS VIOLATION 7-38-012.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REMOVE ALL SOILED CARDBOARD LINERS BENEATH ALL BOTTOMS OF PREP TABLES BEHIND FRONT SERVICE COUNTERS AND INSTALL A METAL DRAINBOARD FOR THE 3 COMPARTMENT SINK AND PROVIDE SINK STOPPERS FOR SAME SINK.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE FOLLOWING REQUIRES A DETAIL CLEANING INTERIORS OF COOLERS,TOPS/BOTTOMS OF FOOD PREP TABLES,INTERIOR BASINS OF 3 COMP SINK,SHELVINGS BEHIND THE FRONT SERVICE COUNTERS ETC.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS BENEATH THE GROCERY DISPLAY SHELVINGS ARE DIRTY THROUGHOUT,CLEAN FLOORS IN DETAIL.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPLACE WATER STAINED CEILING TILES THROUGHOUT THE PREMISES AND DETAIL CLEAN WALLS ALONG THE 3 COMPARTMENT SINK AREA AND SEAL OPENINGS ON SAME WALL.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE ADEQUATE LIGHTING THROUGHOUT THE REAR CANDY DRY STORAGE ROOM AND CLEAN ALL LIGHT SHIELDS THROUGHOUT THE PREMISES.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: DETAIL CLEAN VENTILATION COVER INSIDE THE TOILET ROOM,GREASE TRAP BOX MUST BE INSTALLED TO THE 3 COMP SINK AND SEAL OPENINGS ON, AROUND FAUCET AREA TO SAME SINK.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE A VISIBLE THERMOMETER FOR THE WALK-IN-COOLER.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE CLUTTERED CONDITIONS BENEATH THE REAR CANDY DRY STORAGE SHELVINGS THROUGHOUT DUE TO POTENTIAL PEST HARBORAGE.ALSO PIECES OF UNUSED KITCHEN EQUIPMENTS MUST BE REMOVED.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.