Ave Pasta

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN/SANITIZE INTERIOR BOTTOM OF 2-DR COOLER AT REAR. • CLEAN AREA AT BOTTOM LEDGE BEHIND BAG IN BOX STORAGE AREA OF SPILLS AND DEBRIS.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: CLEAN FLOOR UNDER AND AROUND BREAD STORAGE RACK BEHIND FRONT SERVING COUNTER. CLEAN FLOOR IN CUSTOMER DINING AREA.
  code 34
• ⚠️Food Handler Requirements Met
  Inspector note: MUST PROVIDE FOOD HANDLER REQUIREMENTS.
  code 45

What changed since the previous inspection?

Compared with Pass on September 25, 2014: 2 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.