Zocalo

health inspection result · Near North Side · Chicago
🫥not rated
  • resultFail
  • critical violations0
  • last inspectedMay 22, 2014 →
  • address358 W Ontario St, Chicago 60654
🪦 permanently closed — Chicago Department of Public Health recorded this spot as out of business on October 2, 2014. The result below is history.
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Is Zocalo clean?

Zocalo is no longer in business. Chicago Department of Public Health recorded it as out of business on October 2, 2014, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Fail on May 22, 2014. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Zocalo?

Nothing was written up at the most recent inspection on May 22, 2014. A clean sheet like this is the best possible result — no violations of any severity were recorded.

When was Zocalo last inspected?

Zocalo has 9 inspections on record going back to April 16, 2010.

October 2, 2014 Out of business Canvass · 0 failed findings

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May 22, 2014 Fail Canvass · 0 failed findings

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June 5, 2013 Pass w/ Conditions Complaint · 4 failed findings

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July 10, 2012 Pass w/ Conditions Canvass · 4 failed findings

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April 25, 2011 Pass w/ Conditions Canvass Re-Inspection · 8 failed findings

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April 18, 2011 Fail Canvass · 11 failed findings

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November 22, 2010 Pass Complaint Re-Inspection · 2 failed findings

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November 9, 2010 Fail Complaint · 5 failed findings

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April 16, 2010 Pass w/ Conditions Canvass · 6 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated May 22, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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