Avec

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE ICE MACHINE HAS A DIRTY/RUSTY BUILDUP AROUND THE INTERIOR AND BIN CHUTES. THE BAR 3-COMPARTMENT AND HAND SINK IN THE FIRST FLOOR ARE STAINED. WASH, RINSE, SANITIZE AND REPAIR THE ABOVE ITEMS SO THEY ARE SMOOTH, SANITARY AND EASY TO MAINTAIN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE WALK IN COOLER FLOOR IS DIRTY UNDER THE RACK FEET, CLEAN AND REMOVE DIRTY CARDBOARD "SHIM".
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: REPAIR THE BROKEN EMPLOYEE BATHROOM FAN.
  code 38
• ⚠️Linen: Clean And Soiled Properly Stored
  Inspector note: THE CLEAN KITCHEN TOWELS ARE STORED UNPROTECTED IN A DIRTY STOREROOM. Soiled and clean linens, coats, and aprons shall be properly stored.
  code 39
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: STORE WIPING CLOTHS IN SANITIZING SOLUTION IN BETWEEN USE.
  code 43

What changed since the previous inspection?

Compared with Pass on October 21, 2010: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.