✓
Avenue Grocery Mart
October 21, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings5
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN DUST FROM SOME CHIP DISPLAY RACKS,POP SLEEVES IN COOLER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST SEAL HOLE AROUND PIPE LEADING INTO FLOOR.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST SEAL GAP BETWEEN FLOOR AND WALL BASE BEHIND ICE FREEZER,SEAL OPENINGS AROUND PIPES AT EXTERIOR OF BUIDING LEADING INTO FURNANCE ROOM.MUST REPAIR OR REPLACE LOOSE WALL BASE IN PREP AREA.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST PROVIDE SINK STOPPER FOR 3- COMPARTMENT SINK.MUST REPLACE MISSING VENTILATION COVER IN TOILET ROOM.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE PROBE AND REFRIGERATOR THERMOMETER.
What changed since the previous inspection?
Compared with No Entry on September 23, 2014: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.