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Babylon Bistro

January 21, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Caulk around exposed hand sink in state of disrepair, shall be repaired/replaced.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Non food contact surfaces of cooking equipment cooler shelving not clean, need detailed cleaning(crevices), prep table lower shelving not clean, need detailed cleaning.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floors under heavy equipment, cooking equipment not clean, had excess grease build , needs detailed cleaning(corners). Floors in bar areas under 3 compartment sink not clean, need detailed cleaning(corners).
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Walls in bathrooms thst had broken wall tiles, holes, shall be repaired/sealed.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Missing light shields in rear kitchen area shall be provided.
code 36
Food Handler Requirements Met

Inspector note: above had no proof for food handlers, mgmt was advised to have and provide proof of food handlers for next routine inspection.
code 45

What changed since the previous inspection?

Compared with Pass on August 11, 2014: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.