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Bacci Pizzera
January 26, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST PROVIDE A SPLASHGUARD AT HAND SINK NEXT TO PREP TABLE IN FRONT PREP AREA.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON PREP COOLER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST SEAL ALL OPENINGS AROUND PIPES AND WIRES LEADING INTO WALLS AND CEILINGS ,BRICK WALL IN DINING AREA NEAR WINDOW.MUST ADJUST THRESHOLD AT FRONT DOOR.
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Food Handler Requirements MetInspector note: IDPH FOOD HANDLERS REQUIREMENTS NOT MET. MUST ENROLL AND MAINTAIN.
What changed since the previous inspection?
Compared with Not Ready on December 29, 2015: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.