✕

Bacino's Of Lincoln Park Ltd

November 9, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: NO HANDWASHING SINK WAS INSTALLED IN THE FRONT PIZZA PREP AREA. ALSO, NO HANDWASHING WAS INSTALLED AT THE REAR PREP AREA. OBSERVED: PANINI MAKER UNIT, BLENDER, MEAT SLICER, MIXER, AND PREP TABLES WERE ALL LOCATED IN MENTIONED AREA. A HANDWASHING SINK MUST BE INSTALLED IN BOTH AREAS. PRIORITY FOUNDATION VIOLATION:7-38-030(C)NO CITATION ISSUED
code 10Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED ICE/FOOD NOT PROTECTED. INTERIOR OF THE ICE MACHINE UPPER WATER RESERVOIR, ICE BIN, AND ALL ICE CONTACT SIDES AND INTERIOR OF THE MACHINE WITH EXCESSIVE BLACK SLIME SUBSTANCE DRIPPING DOWN INTO THE ICE.ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN AND SANITIZE THE INTERIOR OF THE ICE MACHINE THROUGHOUT. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
code 16
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: WE OBSERVED 3 ADULTS AND 3 BABY LIVE ROACHES INSIDE THE DOOR OF THE PIZZA PREP COOLER(AT HINGES AND RUBBER GASKET). MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD: 1/2 LB OF CHOPPED OLIVE;1/2LB CHOPPED CANADIAN BACON; 1LB OF CHUNKS PINEAPPLES. INSTRUCTED TO REMOVE, CLEAN, AND SANITIZE MENTIONED UNIT. AND 1/2LB OF GIARDINIERA.TOTAL COST 25 DOLLARS. PRIORITY FOUNDATION VIOLATION:7-38-020(A),CITATION ISSUED • MUST REMOVE EXCESS DEAD ROACHES UNDER THE SODA SHELVES IN THE BASEMENT STORAGE AREA. DEAD ROACHES ON THE FLOOR MIXED WITH SODA SYRUP LEAKING FROM SAID BOXES. CLEAN AND MAINTAIN. REMOVE THE LEAKING SODA BOX
code 38
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: A BUCKET WITH SANITIZE SOLUTION AND LINEN MUST BE PROVIDED AT PREP TABLES
code 41
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: FOOD SPATULAS ARE STORED BETWEEN THE WALL AND LOW TEMP DISHMACHINE DRAIN BOARD, ALSO COOKING/SERVING HANGED AT THE LOWER PART OF THE WALL(SAME MENTIONED AREA). REMOVE/RELOCATE TO MINIMIZE THE SOURCE OF CONTAMINATION
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST NOT USE CARDBOARD AS A LINER FOR SHELVING THROUGHOUT THE PREMISES. THE SURFACE MUST BE SMOOTH, CLEANABLE, AND A NON-ABSORBENT MATERIAL. ALL RAW WOODEN SHELVING THROUGHOUT MUST BE PAINTED/SEALED, SMOOTH, AND CLEANABLE.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: NO LIDS TO RECEPTACLE CONTAINERS INSIDE THE WASHROOMS. INSTRUCTED TO PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: BROKEN WALLS(HOLES) UNDER THE DISHMACHINE, REAIRED WITH RAW WOOD, WHICH PRESENTLY PANELS ARE BROKEN, FILTHY WITH GRIME AND GREASE, NOT CLEANABLE. INSTRUCTED TO REPAIR WALL AND REMOVE SAID WOOD. THE SURFACE MUST BE SMOOTH, CLEANABLE, AND A NON-ABSORBENT MATERIAL. ALSO, FLOOR CEMENT/TILE IS IN POOR REPAIR IN THE SAME AREA, REPLACE
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 29, 2021: 6 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Lincoln Park

See every restaurant in Lincoln Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.