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Badou Senegalese Cuisine

September 12, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings6
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR OF THE THREE COMPARTMENT SINK.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: REPAINT/REPAIR RUSTY/BROKEN FLOOR INSIDE THE WALK-IN COOLER
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SEAL WALL BEHIND THE TWO COOLER, SOUTH WALL • SEAL WALL AROUND WATER PIPE UNDER THE FRONT EXPOSED HAND SINK AND AROUND HOT WATER HANDLE AT MOP SINK. • SEAL WALL BETWEEN FRONT COUNTER AT WEST WALL. • SEAL WALL AROUND THREE COMPARTMENT SINKS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE DEAD BULB UNDER THE HOOD ABOVE THE COOKING EQUIPMENT.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PROVIDE WORKING STOPPERS FOR THE THREE COMPARTMENT SINK.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: PROVIDE THERMOMETER FOR CHEST FREEZER
code 40

What changed since the previous inspection?

Compared with No Entry on September 4, 2012: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.