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Baker & Nosh

April 20, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOUND INTERIOR PANEL OF THE UPPER COMPARTMENT OF THE ICE MAKER WITH MOLDY LIKE WET BLACK SUBSTANCE ON THE SURFACES, WALL AND PLASTIC TUBE AND PINKISH ORANGE SUBSTANCE ON THE PLASTIC COVER ON THE BOTTOM COMPARTMENT OF THE ICE MAKER. INSTRUCTED TO CLEAN AND SANITIZE THE AFFECTED SURFACES. INSTRUCTED NOT TO USE THE ICE MAKER NOT UNTIL IT IS CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-005(A).
code 16
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN THE FLOOR AND ELEVATE ALL ITEMS ON THE FLOOR IN-ALL SMALL STORAGE CLOSET AND MAINTAIN TO PREVENT RODENT/INSECTS HARBORAGE AND HAVE EASY ACCESS IN CLEANING THE FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL GAP AROUND THE TUBES AND CONDUIT THRU-OUT THE ESTABLISHMENT TO PREVENT INSECTS ENTRANCE TO THE ESTABLISHMENT AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on May 15, 2015: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.