Bangkok Belly

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings8
• critical findings0

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Failed findings

• 🧊cold food not cold enough
  Official wording: Proper Cold Holding Temperatures
  Inspector note: OBSERVED TCS ITEM, FRIED SHRIMP, IN 2 DOOR REFRIGERATOR IN REAR PREP AREA MAINTAINING IMPROPER TEMPERATURE OF 57.5F. MANAGEMENT DISCARDED APPROXIMATELY 2LBS OF FRIED SHRIMP VALUED AT APPROXIMATELY $20. INSTRUCTED TO MAINTAIN ALL TCS ITEMS AT OR BELOW 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
  code 22
• 📄consumer advisory missing
  Official wording: Consumer Advisory Provided For Raw/Undercooked Food
  Inspector note: OBSERVED NO CONSUMER ADVISORY FOR RAW AND UNDERCOOKED ITEMS, SUCH AS SUSHI, ON ONLINE VERSION OF MENU. INSTRUCTED TO PROVIDE, DISCLOSURE, REMINDER, AND FOOTNOTE ON ALL VERSIONS OF MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
  code 25
• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: OBSERVED APPROXIMATELY 40 RODENT DROPPINGS IN FRONT CHECKOUT AREA ON TOP OF AND UNDERNEATH SHELVES AND BEHIND ICE MACHINE. INSTRUCTED TO RECEIVE ADDITIONAL PEST CONTROL SERVICE, REMOVE DROPPINGS, DETAIL CLEAN, AND MAINTAIN FACILITY FREE OF PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.
  code 38
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: OBSERVE ALUMINIUM FOIL ON THE SHELF UNDER WINDOW IN FOOD PREPARATION AREA. INSTRUCTED TO REMOVE AND MAINTAIN SMOOTH CLEANBALE SURFACES.
  code 39
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED STEADY LEAK UNDER THE HAND WASHING SINK IN THE REAR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN AT ALL TIMES.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED GREASE BUILD UP INSIDE AND ON THE EXTERIOR OF COOKING EQUIPMENT AND ON THE FLOOR BEHIND COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINATIN CLEAN AT ALL TIMES.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: OSERVED MISSING LIGHT BULBS IN THE FRONT TOILET ROOM. INSTRUCTED TO CORRECT AND MAINTAIN AT ALL TIMES.
  code 56
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: OBSERVED ONE EMPLOYEE WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL FOOD EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
  code 57

What changed since the previous inspection?

Compared with Pass on October 3, 2023: 7 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.