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Bangkok Thai Cuisine

April 3, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL BULK FOOD CONTAINERS MUST BE LABELED. ALL PREPARED FOODS IN THE WALK-IN COOLER AND FREEZERS MUST BE LABELED AND DATED.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST NOT USE CARDBOARD AS LINER FOR SHELVING THROUGHOUT THE KITCHEN AND INSIDE FREEZERS OR COOLERS.--- PEELING PLASTIC PROTECTING ON THE EXTERIOR OF THE TALL REACH-IN FREEZERS AND ON METAL COOKS LINE SHELVING. MUST REMOVE ALL PEELING PLASTIC.---OBSERVED METAL CORNER OF THE EXPOSED HAND SINK AND SOME METAL SHELVING IN KITCHEN PADDED WITH TAPE AND BUBBLE WRAP. TOP OF THE BOX FREEZER PADDED AND TAPED WITH CLOTH MATTING. MUST REMOVE ALL. ALL SURFACES MUST BE SMOOTH AND CLEANABLE.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WATER DAMAGED CEILING TILE IN THE WASHROOM HALLWAY.---PEELING, MOLDY WALL CAULKING AT THE THREE COMPARTMENT SINK. MUST REPLACE ALL.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL UNUSED ITEMS AT REAR STORAGE MUST BE REMOVED FROM THE PREMISES AND ALL OTHER ITEMS MUST BE STORED ELEVATED FROM THE FLOOR 6" OR ABOVE.---EMPLOYEES PERSONAL BELONGINGS MUST NOT BE STORED IN THE FOOD PREPARATION AREA.
code 41

What changed since the previous inspection?

Compared with Pass on November 24, 2017: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.