✓!
Banh Mi Ba Get
September 13, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings5
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: Found 2 exposed hand sinks not maintain. Cold water was turned off at the pipe (below sinks) for both hand sinks. Operator stated they turned cold water off because cold water handle was broken and does not turn off. Instructed must leave valve open so that cold and hot water always accessible on both hand sinks at all times. (water will continuously run until repaired.) Operator opened cold water valve during inspection. Critical violation 7-38-030.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found several food items stored in grocery bags in the walk in cooler. Instructed grocery bags not permitted. Must properly store food in commercial grade containers. Must maintain
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Found lid for reach in cooler (along wall in kitchen) in disrepair. Lid also has electrical tape on the corner of lid. Must remove lid and repair/replace. All surfaces must be smooth and easily cleanable.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Found cold water handles not properly functioning in both exposed hand sinks. Instructed must repair so that water handles work properly.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: Found wiping cloths improperly stored on counter. Instructed must store all wiping cloths in sanitizing solution, inside a clean container. Violation corrected during inspection.
What changed since the previous inspection?
Compared with Pass w/ Conditions on July 5, 2016: 5 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.